There is a risk of drowning when people work beside or above water or have to pass near or across it on their way to or from their workplace. People can also drown in other liquids such as slurries in lagoons, foodstuffs in open vats in food processing works and solutions of chemicals in factories. If people have to work over or in the vicinity of water, there must be a safe system of work, and they must be properly trained.
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